How to Prepare Perfect Zucchine, ham and scamorza parmigiana
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The ingredients needed to prepare Zucchine, ham and scamorza parmigiana:
- Use 2 of large zucchine.
- Prepare Packet of ham.
- Provide 150 g of smoked scamorza.
- Get as needed of Parmesan.
- Get of About 200 ml of tomato passata sauce.
- Prepare to taste of Salt.
- Prepare of Olive oil.
Instructions to make Zucchine, ham and scamorza parmigiana:
- Wash, slice and dry the zucchine well. Fry in a little oil until brown. Set a side.
- Preheat oven to 180. Dice up the cheese. In an oven proof baking tray, add some passata, zucchine, both cheeses.
- Then add the ham. Continue until all ingredients are finished. Last layer should be passata and Parmesan.
- Bake for about 40 mins. Leave to rest for about 10 minutes before serving 😊.
La parmigiana di zucchine è un piatto semplicissimo e leggero. Sorella minore della classicissima parmigiana di melanzane, la parmigiana di zucchine non è da meno, e si presta meglio anche a preparazioni più dietetiche. In questa ricetta infatti le zucchine sono messe a crudo e senza olio. Distribuire sul fondo dello stampo uno velo sottile di pomodoro, stendere il primo strato di zucchine, la scamorza a cubetti, la passata di pomodoro un pizzico di sale ed infine un'abbondante spolverata di parmigiana. Parmigiana di zucchine con pomodorini e scamorza è un piatto unico saporito, preparato con zucchine fritte, pomodorini freschi e scamorza.
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